The Best PIZZA POPPERS Recipe! (2024)

By Kelly

Published: Jul 05, 2022

Updated: Jun 12, 2023

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Homemade Pizza Poppers are not only fun to make, but they are also so easy and fun to eat! My pizza poppers are filled with melted mozzarella cheese and mini pepperoni and then topped with an irresistible cheesy, garlic, butter glaze. Dipped in additional pizza sauce or ranch dressing, these are simply addicting! They are a fun, kid-friendly, finger food recipe for lunch, an after-school snack, or your next party!

Pizza Poppers

Baked to golden perfection in the oven, these pizza poppers will hit the spot every single time! The salt and butter are topped with an extra sprinkle of cheese making the pizza dough DELICIOUS! Did you see our recipe video on TikTok?

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Whether you dip the warm and cheesy poppers in additional pizza sauce, ranch dressing, or both, you won’t be able to just eat one! Bake them using parchment paper to prevent any sticking on a baking sheet. Kids are very good at helping with this recipe, so get them involved!

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Ingredients:

  • Mini Pepperoni – found in the refrigerated section near the traditional size pepperoni
  • Crescent Dough Sheet – Just like the buttery crescent rolls we all love, but in a convenient sheet form
  • Pizza Sauce – It can be marinara, pizza sauce, or even your homemade pasta sauce made from fresh tomatoes
  • Mozzarella Cheese – shredded low-moisture part-skim mozzarella cheese works great! You can use your cheese of choice
  • Garlic Salt – similar to garlic powder, but with the perfect amount of salt to make a garlic butter seasoning
  • Butter – melted
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Begin by preparing a baking sheet with either non-stick cooking spray or parchment paper. I prefer parchment paper because it prevents the pizza poppers from sticking to the sheet, making the prep time and total time from start to finish so easy!

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Roll out the crescent sheet on either wax paper or additional parchment paper. Using a knife, cut the dough into 15 squares. The squares don’t have to be perfectly cut because the dough is easy to stretch and manipulate.

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Instructions

Next, use a spoon to scoop pizza sauce in the middle of each pizza dough square. After that, add some shredded cheese and a few mini pepperonis. Finally, wrap the dough into a ball shape and place them on your baking sheet with the seams down.

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After that, brush each pizza popper with a generous amount of melted butter mixed with garlic salt. This garlic butter mixture smells so good as the poppers are baking! You could also add a little Italian seasoning if you prefer a little extra flavor. But, rest assured, this melted garlic butter salt is picky-eater approved!

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Top each popper with additional shredded cheese just before they go into the oven. The cheese mixed with the garlic and butter is simply mouthwatering! Finally, bake the pepperoni pizza poppers for about 15 minutes or until they are golden.

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All of the flavors of pizza rolled into balls and fried until golden brown and crispy, these pizza snacks are better than anything premade! These little pizza poppers a stuffed with plenty of melted cheese and are perfect when served with pizza sauce for dipping!

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Pizza poppers can be customized to include your favorite pizza toppings, like pepperoni or sausage. Ready in less than 20 minutes, they are a delicious snack that adults and kids can’t get enough of! They are baked in medium heat, allowing the cheese to melt while warming up the simple ingredients inside. These are the perfect at-home lunch for the kids in August, a back-to-school snack in September, New Year’s Eve appetizer as January approaches, or even for Super Bowl Sunday!

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More Snack Recipes

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Pizza Poppers Recipe

The Best PIZZA POPPERS Recipe! (17)

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Pizza Poppers

Homemade Pizza Poppers are filled with melted mozzarella cheese and mini pepperoni and then topped with an irresistible cheesy, garlic, butter glaze. Dipped in additional pizza sauce or ranch dressing, these are simply addicting!

Prep Time: 10 minutes minutes

Cook Time: 15 minutes minutes

Total Time: 25 minutes minutes

Servings: 15 poppers

Equipment

  • Baking sheet

  • Non-stick spray or parchment paper

  • Knife

  • Spoon

  • Basting brush

  • Microwave safe dish

Ingredients

  • 1 can Refrigerated Crescent Dough Sheet
  • Mini pepperonis
  • Shredded mozzarella cheese
  • Pizza sauce
  • 1 Tablespoons Melted butter
  • ½ Teaspoon Garlic salt
  • Ranch dressing (optional)

Instructions

  • Preheat oven to 350°

  • Roll the cresent dough sheet out (on parchment paper works best)

  • Cut the dough into 15 squares using a knife

  • Spoon in a small amount of pizza sauce in the middle of each square. Followed by some mozzarella cheese and about 3-4 mini pepperoni (eyeball this part)

  • Pinch the sides of the crescent dough squares together to form balls

  • Place the dough balls on a prepared baking sheet, seams down

  • Melt the butter and stir in the garlic salt

  • Generously coat each pepperoni popper with the garlic butter spread

  • Sprinkle more shredded mozzarella on top of eac popper

  • Bake for about 15 minutes or until the tops are golden

  • Serve with warm pizza sauce or cold ranch dressing for dipping!

Additional Info

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Welcome to Smart School House! I’m so glad you are here! I’m Kelly Dixon and my website is designed to inspire your creative side. I hope you visit us here often!

Read more about me

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FAQs

How to make homemade pizza taste like delivery? ›

At the place I worked at (we made our own dough, had a wood-fired oven), the trick was to not overburden the pizza with sauce and toppings and cheese, cook it very hot, and then when it's out, put it on a wire rack for a bit so the bottom can cool without steaming.

What is the secret to the best pizza? ›

Here are some secrets to making a mouthwatering pizza:
  • Quality Ingredients:Start with high-quality ingredients. ...
  • Homemade Dough:If possible, make your pizza dough from scratch. ...
  • Proper Dough Resting:Allow the pizza dough to rest and rise properly. ...
  • Quality Tomato Sauce:Use a good-quality tomato sauce.
Jun 12, 2021

What makes a pizza taste best? ›

Top 5 Factors that will make your pizza go WoW. Quality of ingredients: Using fresh and high-quality ingredients, such as whole-milk mozzarella cheese, flavorful tomato sauce, and high-quality meats, can greatly enhance the taste of pizza. Crust: A crispy, thin, and chewy crust can greatly improve the taste of pizza.

What seasoning makes pizza taste better? ›

Popular Seasonings and Herbs to Add to Pizza
  1. Parmesan Cheese. Parmesan cheese is a hard cheese that can be grated, shredded or shaved over the top of pizza after it has finished baking. ...
  2. Italian Seasoning. ...
  3. Oregano. ...
  4. Garlic. ...
  5. Red Pepper Flakes. ...
  6. Parsley. ...
  7. Basil. ...
  8. Thyme.
Apr 21, 2023

Why does restaurant pizza taste better than homemade? ›

The No. 1 reason restaurant pizza is better than homemade is that they have ovens that can reach 900°F, or even hotter, which makes for perfectly crisp and chewy crusts, with those lovely charred spots, says Kierin Baldwin, chef-instructor of Pastry & Baking Arts at the Institute of Culinary Education.

What is the difference between pizza dough and regular bread dough? ›

While both pizza dough and bread dough contain similar ingredients, their proportions and preparation methods vary greatly to set them apart. Pizza dough is typically made to be thinner and softer than bread dough, which is often thicker and chewier.

Why does restaurant pizza taste so good? ›

According to Inside Science, using a wood-fired brick oven is what's best for pizza. Restaurants use these ovens because the key to a well-rounded savory tomato pie is for both the toppings and the dough on the bottom to finish cooking simultaneously.

What are the 3 main ingredients in pizza? ›

Pizza has three main elements: crust, sauce, and toppings. All of them have a variety of preparation methods. Crust: Traditional pizza crust is similar to bread dough. It's a combination of flour, water, yeast, sugar, salt, and oil.

What cheese is in pizza rolls? ›

These Cheese Pizza Rolls (aka cheese bread doodles) are essentially a cheesy version of a cinnamon roll. Crusty pizza dough loaded with mozzarella and brushed with a garlic butter.

Why did Totino's pizza change? ›

As food companies raced to meet unprecedented consumer demand during the pandemic, ingredient shortages abounded. General Mills went through dozens of different formulas to keep products on shelves. At the height of the supply-chain crisis, Totino's frozen pizza was reformulated 25 different times in 26 weeks.

What kind of dough are pizza rolls made of? ›

The dough is more like a pasta dough than a bread dough. It's stiff. While it could be kneaded and rolled by hand, it would be quite a bit of work. I used a food processor to mix the dough, and the pasta roller on my Kitchenaid stand mixer to do the rolling.

How do you make the most money on good pizza great pizza? ›

Players can gain more funds by serving customers, completing orders correctly to increase tips, fulfilling ZaZoom orders, and watching ads to increase tips after completing a game day.

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