Honey Cinnamon Butter Recipe from The Food Charlatan. (2024)

Cinnamon Honey Butter is a fast and easy make-ahead topping for your fresh baked rolls this Thanksgiving or Christmas. Also makes for a great neighbor gift or hostess gift! Or heck even a treat yo self gift.Originally published November 24, 2014.

Honey Cinnamon Butter Recipe from The Food Charlatan. (1)

Guys, we did it…we decorated for Christmas this weekend. I know, I know, let me have it. I really want to hear your exclamationsaboutleaving behind Thanksgiving. Someone has to defend Poor Old Thanksgiving, or he might realize that he’s just a holiday with NO FEELINGS AT ALL.

I was reading an old blog post of mine and came across this (from back when only my mom read this bloggy-blog. Hi mom!) (and yes, I am about to quote myself, get ready for this):

“Doesn’t Christmas time just make you want to hug everybody? In my personal heaven, it will be Christmas all the time. And don’t give me this “if-it-was-Christmas-every-day-it-wouldn’t-be-special” crap. This isheaven, people. Vegetables will taste like brownies. I will never have to apply eyeliner and my hair will always be done. There will be free samples of everything at the grocery store. And it will ALWAYSbe Christmas.”

I am not going to be one of those old ladies wearing red hats with purple shoes. I’m going to be the one who never takes down her Christmas tree and wears peppermint perfume everyday.

Can’tThanksgiving and Christmas be BFFs? Kind of like when you have a second baby and you feel really bad for your unborn child because, well, there’s no way you could love it as much as your first. But then you DO.

Honey Cinnamon Butter Recipe from The Food Charlatan. (2)

Why I love this Cinnamon Honey Butter Recipe!

Oh man guys. This stuff is so good. There is no baked good, be it humble toast or an elegant crepe, that isn’t better when you put this magical stuff on top. It’s even better than Texas Roadhouse butter (like no comparison). Plus it’s so easy that I can have it ready in minutes, for myself or because I need a quick gift that’s sure to delight.

Honey Cinnamon Butter

This recipe is the perfect Thanksgiving-Christmas mashup. Because nothing could be more perfect to top your rolls this Thursday, PLUS these make awesome neighbor gifts for later in December. I mean, it’s not like you’re going to get tired of Cinnamon Honey Butter. It transcends boredom. I’ve heard this is just like the Cinnamon Honey Butterthey serve with the rolls at Texas Roadhouse. I wouldn’t know because I’ve never been. Report back if you think it’s the same! (Update: I tried the Texas Roadhouse kind this weekend. It pales in comparison. Like, seriously, no competition.)

Honey Cinnamon Butter Recipe from The Food Charlatan. (3)

Honey Cinnamon Butter Recipe ingredients

Here’s a quick shopping list to help you gather your ingredients. See the recipe card below for the full ingredients and instructions!

Salted butter

Powdered sugar

Honey

Cinnamon

Honey Cinnamon Butter Recipe from The Food Charlatan. (4)

How to make Cinnamon Butter

Here’s a quick overview of how to make this cinnamon honey butter. Scroll down to the recipe card for full instructions!

  1. Use the whisk attachment on your mixer to beat the butter for 1 minute.
  2. Add the powdered sugar, honey, and cinnamon. Beat on low until the powdered sugar is incorporated, then beat on medium for a bit.
  3. Scrape the sides and bottom, then beat again until it is smooth. Your butter is now ready to serve, store, or gift.
Honey Cinnamon Butter Recipe from The Food Charlatan. (5)

Uses for Honey Cinnamon Butter

There are sooo many ways to use this butter. Here are a few of my favorites!

  • Spread it on homemade rolls (like these, or these, or these!)
  • Spread it on fresh buttermilk biscuits
  • Put it on your morning toast
  • Spread it on waffles
  • Top some fluffy pancakes with it
  • Spread it on a croissant
  • Add some to your banana bread
  • Spread it on crepes
  • Gift it to friends, neighbors, teachers!

How to store this Cinnamon Butter Recipe

You can store this butter just the way you’d store normal butter. If you plan to eat it pretty soon, it’s fine to store it, covered, on the counter. If you want to save it for later or eat it over a longer period of time, put it in the fridge. Just like regular butter, you can also freeze it!

How long does honey butter last?

Butter lasts a long time. On the counter it’s good for a couple weeks, but in the fridge, it’s good for 3 months. You can freeze it for 6 months.

Serve Cinnamon Honey Butter with:

Big Fat Crescent Rolls, yeah<<–I’m hanging onto this title from yesteryear. Mainly because when you google “Big fat charlatan,” this is the top hit. I’ve made these rolls who knows how many times, they always turn out.

Samoan Coconut Rolls << this would be an awesome combo.

Aunt Shirley’s Famous Homemade Dinner Roll << these fluffy puffy morsels of delight are just begging to be slathered in honey butter.

Soft and Fluffy Parker House Rolls << made with instant potato flakes!

Sweet and Moist Cornbread Recipe << this cornbread is already so buttery…

Flaky Buttermilk Biscuits from Scratch << almost too decadent a combo to imagine.

Never enough butter!

Homemade Honey Butter Ambrosia from One Good Thing by Jillee

Citrus Whipped Honey Butter from Sand and Sisal

Crockpot Cranberry Butter from The View From Great Island

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Honey Cinnamon Butter Recipe from The Food Charlatan. (6)

Honey Cinnamon Butter (BETTER than Texas Roadhouse)

4.52 from 31 votes

Prep: 5 minutes mins

Total: 5 minutes mins

Servings: 36 Servings

Honey Cinnamon Butter Recipe from The Food Charlatan. (7)

Cinnamon Honey Butter is a fast and easy make-ahead topping for your fresh baked rolls this Thanksgiving or Christmas. Also makes for a great neighbor gift or hostess gift! Or heck even a treat yo self gift.

Ingredients

  • 1 cup salted butter, room temperature
  • 1 cup powdered sugar
  • 1 cup honey
  • 2 teaspoons cinnamon

Instructions

  • Use the whisk attachment on your mixer to beat the butter for 1 minute. (You can do this with regular beaters of course. Or a wooden spoon.)

  • Add the powdered sugar, honey, and cinnamon. Beat on low until the powdered sugar is incorporated, then beat on medium for a bit.

  • Scrape the sides and bottom, then beat again until it is smooth.

  • This recipe will fit into 6 4-ounce mason jars, or 3 half-pint mason jars.

  • Store this however you normally store butter. Put it in the fridge if you plan on keeping it for a while, or on the counter if it will be eaten within a couple days. Either way it should be served room temperature.

Notes

This will keep in the fridge for as long as butter keeps in the fridge, at least 5-6 months.

Source: This one’s all over the internets, but the first place I saw it was years ago on Fly Through Our Window

Nutrition

Serving: 1serving | Calories: 87kcal | Carbohydrates: 11g | Protein: 1g | Fat: 5g | Saturated Fat: 3g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Trans Fat: 1g | Cholesterol: 14mg | Sodium: 45mg | Potassium: 7mg | Fiber: 1g | Sugar: 11g | Vitamin A: 158IU | Vitamin C: 1mg | Calcium: 3mg | Iron: 1mg

Course: Appetizer

Cuisine: American

Calories: 87

Keyword: butter, Cinnamon, Honey

Did you make this? I’d love to see it!Mention @thefoodcharlatan or tag #thefoodcharlatan!

Categorized as , Breakfast, Dessert, Easter Recipes, , The Best Fall Recipes

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Honey Cinnamon Butter Recipe from The Food Charlatan. (2024)

FAQs

What is honey butter sauce made of? ›

Mix the Butter, Honey and Vanilla essence in a small microwave resistant bowl. Microwave for about 1 minute or till the butter melts. Mix well when done.

How long does honey butter last? ›

How Long Does Honey Butter Last. Keep homemade honey butter in an airtight container in the fridge. It will last this way for quite some time (at least one month). You can also freeze it for up to three months.

What do you do with honey butter? ›

You can use honey butter as a spread on toast, biscuits, cornbread, pancakes, waffles, muffins, French toast. Melt and drizzle it on your next batch of popcorn or a sheet of roasted veggies. Add a pat to baked potatoes, corn on the cob, grilled steak or seafood.

When was honey butter invented? ›

Downey's Honey-Butter has been known in the United States for its unique and distinctive flavor since 1942. Many grandparents who had a tradition of eating Downey's Honey-Butter as children now share their love of Downey's Honey-Butter with their grandchildren.

Why is honey butter so good? ›

Good honey butter strikes a perfect balance between the smoothness of butter and the delicate sweetness of honey. Whether made with salted or unsalted butter, it offers a unique taste experience that can be further enhanced with infused variations like cinnamon or whipped honey butter.

What thickens butter sauce? ›

As we mentioned, flour and cornstarch are the most popular ingredients used to thicken butter sauce for pasta. After you've heated your butter and water combo in your skillet, turn your heat down so nothing scorches as you work in the dry ingredients. Then slowly whisk in your flour or cornstarch.

What happens if we eat honey and butter together? ›

Both honey and ghee donot create free radicals but if they are mixed together they create free radicals. Mixing honey and butter together creates a poison or it becomes toxic to use it. It results into indigestion and accumulation of free radicals. It may lead to ulcers and cancer.

What not to do with honey? ›

Science confirms that heating or cooking honey does indeed damage it, thereby eliminating many of its beneficial effects. As per the National Center for Biotechnology, heating honey causes adverse effects. Cooking honey lowers its quality, and it loses essential enzymes and nutrients.

Is raw honey butter good for you? ›

Can we eat honey and butter together? Both honey and butter are magic foods that pack a lot of nutrition. If you do not have a weight issue (overweight or obese) or a blood sugar issue (diabetes), it's perfectly OK to eat honey and butter together, in a recipe for bread or a sandwich spread.

Is honey butter a southern thing? ›

Equally sweet and savory, honey butter is an eclectic and beloved condiment that's used on a wide variety of dishes. It's commonly associated with southern cuisine since it's often paired with biscuits and cornbread.

Why are honey butter chips so expensive? ›

Due to the scarcity, in December 2014, Honey Butter Chips were traded back and forth on e-commerce websites at inflated prices, reaching nearly 50 times the original cost of a 60-gram bag. In 2023, the Haitai Honey Butter Chip could be found on Amazon for almost $56 USD.

When did humans eat honey? ›

Samples of honey discovered in archaeological contexts have proven edible even after millennia. Honey use and production has a long and varied history, with its beginnings in prehistoric times. Several cave paintings in Cuevas de la Araña in Spain depict humans foraging for honey at least 8,000 years ago.

What is Chinese honey sauce made of? ›

Make the Honey Sauce – In another bowl, combine Chicken Bouillon, Water, Chinese Cooking Wine, Rice Vinegar, Light Soy Sauce, Honey, and Brown Sugar.

What is honey glaze sauce made of? ›

The glaze is the most delicious combination of brown sugar, honey, Dijon mustard, and just a splash of fruity apple cider vinegar. While hams often comes packaged with a granulated glaze, you can — and should — make your own. It will transform a city ham to the most-talked-about dish at the table.

Is creamed honey and honey butter the same? ›

Creamed honey has several different names that it is marketed. Whipped honey, spun honey, honey butter, cream honey, and churned honey are just a few of the variations in the name. Despite its names creamed or whipped honey contains no dairy products.

Does Chick Fil A use honey butter? ›

Bite-sized Chick-fil-A® Nuggets nestled in warm, mini yeast rolls that are lightly brushed with a honey butter spread.

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